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Institute of Inorganic Chemistry Institute of Botany Institute of Science Education Institute of Earth System Sciences Institute of Food and One Health Institute of Horticultural Production Systems
Institute of Inorganic Chemistry
Institute of Botany
Institute of Science Education
Institute of Earth System Sciences
Institute of Food and One Health
Institute of Horticultural Production Systems
Institute of Innovation Research, Technology Management & Entrepreneurship Institute of Coordination Chemistry Institute of Food Chemistry Institute of Microbiology Institute of Organic Chemistry Institute of Plant Nutrition
Institute of Innovation Research, Technology Management & Entrepreneurship
Institute of Coordination Chemistry
Institute of Food Chemistry
Institute of Microbiology
Institute of Organic Chemistry
Institute of Plant Nutrition
Institute of Plant Genetics Institute of Physical Chemistry and Electrochemistry Institute of Technical Chemistry Institute of Economic and Cultural Geography Institute of Cell Biology and Biophysics
Institute of Plant Genetics
Institute of Physical Chemistry and Electrochemistry
Institute of Technical Chemistry
Institute of Economic and Cultural Geography
Institute of Cell Biology and Biophysics
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Faculty of Natural Sciences
 
Faculty of Natural Sciences Research Research profile
Food–nutrition

Food and Nutrition Sciences

Research unit at the Faculty of Natural Sciences

Food and nutrition at our faculty

Focus areas in food and nutrition
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Food and nutrition sciences

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In food and nutrition sciences researchers explore biotechnology of natural products, food biotechnology, nutritional physiology as well as molecular food chemistry and food development.

 

Food and nutrition sciences

Last Change: 07.05.26; Webredaktion Print

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